This is a simple side dish casserole. Use frozen broccoli and if you can’t find exactly 10 oz packages, you can just weigh it out and save the rest for another meal. I personally would chop the broccoli fine.
Rice-Broccoli Casserole 350 1 hour
1 10 oz pkg chopped broccoli
1 c long grain rice
2 1/2 c warm water
4 bouillon cubes
1 5 oz jar bacon cheese spread
1 med minced onion
Thaw broccoli – mix all ingredients. Place in 2 qt casserole – cover. Stir twice.