Pineapple Casserole

I’m not 100% sure what a pineapple casserole would taste like, but with the flour and sugar, it sounds like maybe a dessert? This is an interesting one and I wonder how it would taste. The addition of a Ritz cracker topping is very unusual.

Pineapple Casserole

1 20 oz can chunk pineapple, drain & save juice

1/2 cup sugar

3 T flour

1 c grated cheddar cheese

20 Ritz crackers – crushed

1/2 c butter melted

3 T pineapple juice

Combine: sugar, flour & syrup

Combine: pineapple & cheese, stir in sugar and mix

Place in buttered casserole dish

Combine: Ritz crackers, melted butter, sprinkle over pineapple & cheese mixture

Bake: 350 – 30 min


“Double for a 9×13 dish”

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