Nut rolls, revisited

Nov 20

Just sorting through recipe cards, I came across another card for Nut Rolls. The various cards all appear to be in the same handwriting, so perhaps the lady liked them, lost the recipe/wrote it out again, found it, on and on.

6-8 Nut rolls

8 cups flour

1 1/2 cups or 2 sugar

1 lb oleo

salt

9 eggs

2 cans milk

1 large yeast

1/2 cup sugar to 1 lb nuts

350 35-40 min

4 thoughts on “Nut rolls, revisited

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