Chopped walnut filling for rolls

Many of these recipes seem to work with others in the collection, such as this one for nut filling. It could go well with Verne’s Basic Dough, Poppy Seed Rolls, or any of the kolacky recipes.

Nut Filling

1 lb walnuts (ground)

2 egg whites ( beaten with fork)

1 c sugar

2 T honey (light)

3 T butter

3/4 c hot milk

Mix walnuts, egg whites, sugar, honey. Add butter which is melted to a golden brown. Add enough milk to filling in order to make it moist. When mixed fill cookies or nut roll.