Based on the handwritten notes, this appears to be a recipe handed out for a community function, maybe a church party? The recipe is written out step by step, clearly for people who are unfamiliar with the Japanese nabemono (hot pot) style of cooking. The word sukiyaki translates as suki (spade) and yaki (meat), and … Continue reading
We might be venturing into the realm of the hot dish here, if I’m not mistaken. This sounds like something you take to a potluck party at your local church or women’s club. We’ve got slivered ham, sour cream and mushroom soup, all mixed in with noodles. All you need is a side of macaroni … Continue reading
After having posted the recipe for Hamburgers in Cheese Sauce the other day, I decided what the heck, lets go ahead and try it! I used premade hamburger patties, so I could only fit six into a 9×14 pan. Each was topped with a slice of onion, salt & pepper, and we baked them as … Continue reading
This looks weird to me. I have never until today read a recipe that calls for sweet pickle juice. Now, I’ll give it the benefit of the doubt, because it could be really tasty. Maybe. :-) For some reason I love that this is spelled incorrectly.
Let’s take a look at some dinner recipes, shall we? Over the next few days I’ll post a variety of dinner entree and side dish recipes. This one sounds interesting. I don’t know if I am brave enough to try it, but it does sound sort of good in that 1975 casserole sort of way.
Gram's Recipe Box 