Well, hello there! I got behind on posting, procrastinated, and all of a sudden it’s November! What the heck happened??

Here’s a recipe for a mushroom sauce that might be nice with a steak or chicken dish.

Mushroom Sauce

1/2 c sliced mushrooms

4 T butter

2 1/2 T flour

1/8 tsp salt & pepper

1 T chopped parsley

1 T Sherry

1/4 tsp paprika

1/2 cup chicken broth

1/2 c milk

1/2 T lemon juice

Sauce mushrooms in melted butter. Add flour w/ seasoning. Blend well. Add broth with milk. Cook until thick. Add remaining ingredients.