This recipe was misfiled with the vegetables, which makes me wonder if the original owner had used it and put it away wrong? And I wonder if it was good…. If you prefer stuffed spareribs here is a very good way to prepare them. I’m not so sure about the prunes, but they could add … Continue reading
From Mrs E Marquardt of Wauwatosa, today we have Almond and Sprinklet Cake. Google and I both don’t know exactly what a “sprinklet” was. I wonder if it is an older name for sprinkles? There is a Norwegian word or place called “sprinklet” but even that is difficult to identify because it shows a big … Continue reading
This recipe isn’t completely “from scratch” because it uses prepared beans, but still, this could be yummy for a barbecue or other large gathering. Because can your family eat 6 pounds of beans? Mine can’t. And, imagine the flatulence, oh my. Also, if you have a Costco or other wholesale type store available to you, … Continue reading
Gram's Recipe Box 