How’s the ham loaf?

A couple weeks back, I posted the recipe for Ham Loaf #3, and finally decided to give it a try. After the delicious ham loaves I tried a few years back, I had high hopes of a new dish to add to my repertoire. Plus, I did get a meat grinder attachment for my KitchenAid … Continue reading

Ham loaf #3

Here is a third recipe for ham loaf, which I plan on making for dinner tonight. My mother-in-law gave me a meat grinder attachment for my Kitchenaid Stand Mixer (which is my favorite appliance ever!) and I played with it yesterday. I had a small ham, which I ground up in anticipation of some ham … Continue reading

Ham Loaf Superb

Quite some time back I posted a recipe for Gram’s ham loaf, and here we have another. I still contend the ham loaf is a midwestern/eastern thing, as I have never in my life (except for in Ohio) seen or heard of ham loaf. If you have left over ham from your holiday dinners and … Continue reading

Ham Loaf

I did not grow up in the midwest or east, so this was a relatively new thing for me a few years back when I went to visit family in Ohio. Apparently it’s a recipe my mom eschewed as well, because we certainly had access to ham here, heh. Ham loaf is along the lines … Continue reading