We are back in business, folks! I thank you for your patience for the past year. Let me just say that when you endeavor to renovate your home, it will likely take much longer than you expect, and if you live in your home during the project, add another month or two. O.o Anyway, what … Continue reading
My dear, patient readers and friends, Last year I asked for your patience as I went on hiatus for some home construction. You can look at the post previous to this one to see where we were at that time – concrete floors, framed walls, no insulation. Although it has taken longer than predicted – … Continue reading
Hello vintage-handwritten-antique recipe lovers! Thank you every single one of you for helping to make this website so very popular! Every day we continue to gain new followers from the website and the Facebook page, and I am overwhelmed and grateful. When I started this little project with 150 of my grandmother’s recipe cards, I … Continue reading
This is clearly a summer canning recipe for pickled zucchini relish. It might be good, although I haven’t tried it myself. You will need a large crock or other type of container to hold the relish as you are making it. It also will need to be properly canned, and while it doesn’t indicate the … Continue reading
Although there are no instructions here, it doesn’t take a genius to figure out it should all be combined. Once combined, however, the rest is up to you to figure out, I guess! My assumption is it is ready to use for making pizza. I might try this one. Sprinkle your pizza pan with cornmeal … Continue reading
Gram's Recipe Box 