I make a frosting similar to this but with more cream cheese and no milk. This would be nice on any of the spice cakes you make this holiday season. when making frosting with powdered sugar, I recommend adding the sugar a little at a time to prevent the billowing of the fine particles, or covering your mixer with a tea towel. It sure helps at clean up time!

Just for fun, note the phone number of the business: Long Beach 612-61. I looked up the address and it’s a storage lot for shipping containers now.

Philly Frosting

1 3 oz package cream cheese

1 tbs milk

2 1/3 c sifted confectioners sugar

1/2 teas vanilla