Delicious for a Saturday morning

Friday evening we made Coffee Cake #2. This recipe was very easy and turned out quite nicely. I used Crisco shortening since I happened to have it on hand. I mixed together all the dry ingredients for the cake and then added in the egg and shortening. I didn’t cream them, but it could be … Continue reading

Moist and not too sweet

Tonight I decided to try making the Apple Sauce Cake I posted a few days ago.  Before making the cake, I carefully read through the instructions, and being as there is no oven temperature, I consulted a few other spice/coffee cake recipes and decided on a temp & time. First, straining the applesauce is something … Continue reading