Tonight I decided to try making the Apple Sauce Cake I posted a few days ago. Before making the cake, I carefully read through the instructions, and being as there is no oven temperature, I consulted a few other spice/coffee cake recipes and decided on a temp & time. First, straining the applesauce is something … Continue reading
Mrs. Cleveland’s Rolls Make a sponge of: 2 large potatoes 1 cup water 1 cup milk 1 yeast cake 2 eggs beaten separately 2 tbsp sugar
Ice Box Rolls (Georgia Neill) 1 cake compressed yeast 1/2 c lukewarm water 1/2 tsp sugar Let stand one hour
Coffee Cake 1/4 lb oleo – use margarine, butter or shortening 1 c sugar 2 eggs 1/2 t salt 1 t vanilla Combine and beat well
This handwriting doesn’t look like Gram’s. It actually looks like my other grandmother’s, Grammie Hennie. It is possible they shared a recipe or two, or the recipe could have come from Mrs. Nagle, who’s address appears on the reverse. Note the old phone number GL4-3841. Coffee Cake #2 4 T shortening 1/2 c sugar 3/4 … Continue reading
Gram's Recipe Box 