This recipe for meat loaf is attributed to Boscov’s, which is a department store in the Ohio-Pennsylvania-New Jersey area. Founded in 1914 by Samuel Solomon Boscov, it is still in operation and is one of the last family-owned department stores that helped create the American department store landscape in the 20th century. In the 1980s, Boscov’s … Continue reading
It’s time to start thinking about dinner, isn’t it? The Chicken Divan dish was popularized at the Divan Parisian Restaurant in New York’s Chatham Hotel. There is some disagreement about when exactly it was invented though. Some sources say the early 20th century, but others say 1950s. It was apparently invented by a chef … Continue reading
This sounds easy and would likely be impressive to see. Next time you have friends coming over for coffee, give it a try. Today is the Eastern Orthodox Easter! Enjoy your paska, ham, kolacky, breads, and various delicacies with your family & friends! Glazed Coffee Braids Melt 1 T butter in 8″ round layer pan. … Continue reading
Here we have a second nut filling, this time with raisins. This sounds like you might want to put it in a sweet roll, like a cinnamon nut roll or something like that. Yum. Raisin Nut Filling 1 c chopped walnuts 1/2 c chopped raisins 1/3 c firm packed brown sugar 1 egg 3 T … Continue reading
Not too long ago, I posted three recipes for peanut butter eggs, and at the time I thought they sounded pretty easy. So, this past weekend I decided to try one of them! Here we go. Here’s the ingredient list: 1 lb box xxx sugar 3/4 c melted butter or oleo pinch of salt 1/2 … Continue reading
Gram's Recipe Box 