I always think of my grandmother and Christmas when I think about coffee cake. We had one tradition at Christmas time that we ate coffee cake before we could go downstairs to open gifts, because my father had to have some kind of breakfast but they didn’t want us kids to be forced to wait … Continue reading
This recipe for Banana Pineapple Jam was actually written down twice in this collection. The content of the cards is identical, so I don’t plan to post the other one separately. Note that Certo is fruit pectin, an additive that helps jams and jellies to gel nicely. Be careful when searching for this product because … Continue reading
For a sweet treat you might want to try Apricot Nut Cups. Apricots are not quite as sweet as peaches, and combined with nuts they make a nice treat. You will need a mini muffin pan for this one to make the cups. The recipe calls for Solo brand apricot filling. If you aren’t able … Continue reading
It’s the first full week of May, did you plant your cucumber seeds? If you did, in a couple months you should be enjoying fresh cucumbers, and if a bumper crop, you will have excess. You could try pickling with a simple recipe like this one. Sweet Cucumber Slices 1 cup sugar 1 tsp mustard … Continue reading
You can never have too many lasagna recipes, in my opinion. They may not always be significantly different, but sometimes you can take ideas and methods from various recipes to combine into your “own” special method. My mother used to put slices of pepperoni into hers on occasion. I loved that. These days, if I … Continue reading
Gram's Recipe Box 