I haven’t tried green tomatoes in any form, mostly because I don’t like tomatoes to start with. Weirdly, I like catsup, salsa, spaghetti sauce, etc., just not fresh, raw tomatoes. This is also another recipe using mangoes. I wonder if the lady who wrote these had a mango tree.
Green Tomato Relish for Sandwich Spread
24 green tomatoes (grind & squeeze juice off)
12 green mangoes (probably peppers)
12 red mangoes (probably peppers)
4 large onions
Cover with boiling water. Let stand 2 min. Drain through sieve.
1 c water
1 c vinegar
3 c sugar
1 med jar of French’s mustard
Salt (to taste)
Mix and cool 15 min. Take 1 c water to 1/2 c flour. Pour into mango mixture 1 qt Hellman’s mayonnaise. Mix all ingredients together, pour into pint jars & seal.