Lazy Daisy Cake

There is an “old fashioned” way of writing a recipe and a “new” way. This is an example of the old fashioned way. It lists the ingredients inline with the instructions and you have to read it to identify what you need for the cake. I see this format in recipes written before 1910, although … Continue reading

Boston Fudge Cake (Mrs. Edwards)

There appear to be a large variety of recipes on the internet for Boston Fudge Cake. Some are very modern and do not use sour milk, some use sour cream, some use buttermilk. From what I can tell, a fudge cake is going to be more like a brownie, more dense than a standard chocolate … Continue reading