Ah, Sunday morning…a coffee and a doughnut. Mmmmm. Whatever you do with your Sunday morning, let’s hope it has more direction(s) than this recipe! Doughnuts 1 cup sugar 1 cup milk 2 eggs nutmeg 1 teaspoon baking powder 3 tablespoons lard or butter
I have never made doughnuts, but I enjoy them, is that enough? :-) It goes without saying that you will need heated oil or grease to make this. The instructions are quite vague, so if you make it, both “good luck” and “tell us how it went”! Dropped Doughnuts 1/2 cup milk 1/2 cup sugar … Continue reading
A drop cookie is a dough that is dropped from a spoon onto the baking sheet. These days, I use a scoop that looks like a mini ice cream scoop because it gives me a perfectly rounded ball of dough. But as I was learning to bake from my mother, we used two spoons – … Continue reading
Oh, fudge, the bottom of this page is completely destroyed and unreadable. That’s a bummer! We will never know the recipe for Brown Sugar Candy, and that’s a shame. I am going to tell myself that maple sugar candy is similar and leave it at that, but I’d guess that’s not really the case. A … Continue reading
It’s interesting that this recipe calls for powdered sugar rather than granulated sugar. My daughter once used powdered sugar instead of granulated sugar in a recipe and the results were not as sweet as expected, due to the fact that they aren’t equivalent and so don’t sweeten with the same amounts. I looked more into … Continue reading
Gram's Recipe Box 