We all know that bran muffins can be both delicious and very good for you. Now, we have all on one card a healthy bran muffin base with six variations that all sound delicious. I’ll probably give these a try sometime soon. Basic Bran Muffins (Bingham Collection) 1 1/4 c flour 1 tbsp baking powder … Continue reading
Let’s start of the work week with an old favorite, shall we? Just start up the deep fat fryer and make a batch of old fashioned doughnuts. Make sure the coffee is brewed hot, because there isn’t much in this world that goes better with coffee than a fresh doughnut. My mouth is watering as … Continue reading
Hopefully you didn’t get a carb overload from yesterday’s waffles because we are back for Sunday brunch with Sour Milk Waffles. I don’t know how to make sour milk and I certainly don’t want to come about it the natural way, ick. We probably won’t make these at my house. Sour Milk Waffles 2 cups … Continue reading
For your Saturday morning enjoyment, here is a nice recipe for waffles. It looks like Gram decided that 2 large tbsp of baking powder would not be right, but according to my measurements chart, 6 tsp is equal to 2 tbsp. Perhaps by limiting the measure to teaspoons, she eliminated the “large” part of the … Continue reading
Gram's Recipe Box 