Weight Watchers Corn Muffins

This is a new one for me – corn muffins made with pineapple. I know in the early days of Weight Watchers, they would substitute cauliflower chunks for potato in potato salad, so I wonder if this is another unusual substitution. I have not made these and probably would not, nor would I rely on … Continue reading

Spiced Apple Muffins #2

What’s better than a recipe for spiced apple muffins? Two recipes for spiced apple muffins! Spiced Apple Muffins 2 cups flour 1 cup milk 1/2 cup sugar 4 Tbsp melted fat (butter) 4 tsp baking powder 1 cup finely chopped apple 1/2 tsp salt 1/2 tsp cinnamon 1 egg, beaten Sift dry ingredients into bowl. … Continue reading

Squash Rolls / Apple Muffins

This might seem like a strange combination – squash rolls and apple muffins. I think these were recipes jotted in a small notebook for the cook to keep handy. The recipe on the back is Pancakes (My Recipe). Perhaps these were popular recipes in this family. There is very limited instruction, probably because the cook … Continue reading

Muffins

Now we have learned how to make our own homemade Bisquick, you need a recipe to test it! This is a base muffin recipe – you just add your preferred fruit. It would likely be nice with some cinnamon & apple, or blueberries, raspberries, etc. Muffins (Bisquick basic recipe) 2 cups Bisquick 2 T sugar … Continue reading

Brer Rabbit All-Bran Muffins

Here’s another bran muffin recipe, this time using molasses. The brand Brer Rabbit has several types of strengths, including a lighter, darker and blackstrap. Each has differing intensity of flavor. If you don’t have this brand of molasses, you can use another. Brer Rabbit All-Bran Muffins 1 c Kellogg’s All-Bran 3/4 c milk 1 c … Continue reading