Ham and Cheese Croquettes

Well, this is unfortunate. The recipe ingredients are listed, but the method was cut off! Backing up, a croquette is a breaded and fried ball-like item. They are usually round, disc shaped or oval. The insides are generally meat and/or potato. So, it’s similar to a deep fried dumpling I suppose. Croquettes date back hundreds … Continue reading

Roosevelt Simplicity Salad

This particular recipe can be firmly dated to 1933. I found a mention of it in the New York Times archives from March 14, 1933. It was apparently very popular at the Congressional dining room. Roosevelt Simplicity Salad 1 cup seasoned mayonnaise 1 cup celery 1/2 cup white cabbage, shredded 1/2 cup red cabbage, shredded … Continue reading

Orange Cake

I hope everyone had a nice week off celebrating American Independence, or just enjoying yourselves. In the spirit of summer, today’s newspaper recipe is for an Orange Cake, sounds lovely. It came from Mrs Le Roy Mohnke at 1680 S. Pearl Street. I believe this was in Milwaukee, WI. Just for fun, I did a … Continue reading

Mock Drumsticks

Usually when I think of a “mock” item, I imagine chicken being the meat made to mock something else, not the other way around. Here, veal and pork are shaped into the representation of a drumstick and deep fried like a fried chicken leg. These days, veal is hard to find as the meat industry … Continue reading

Potato Dumplings

This recipe for potato dumplings is reminiscent of Beyrische Knoedel which we saw recently. They both call for riced potatoes. These are different from mashed potatoes (although I suppose in a pinch you could use mashed). A potato ricer is a device that reminds me of a giant garlic press lol. There are a variety … Continue reading

Macaroni and Salmon

Oh dear. I suppose this could be like tuna casserole. It’s basically the fish and noodles with a cream sauce. Just….it’s a no for me, dawg. Macaroni and Salmon 1 8 oz pkg White Pearl macaroni (cooked) 1 can salmon 2 tbsp butter 2 cups milk 3 tbsp flour Buttered bread crumbs Combine a tablespoon … Continue reading

Cranberry & Raisin Pie

I’m very curious about the section below this recipe: The Housewife’s Idea Box. I wish we could have seen what was in it! Cleaning with vinegar? Tips on frugality? Oh, the advice that has been lost to the ages. Cranberry and Raisin Pie Three and one-half cupfuls cranberries, one-half cupful raisins, one cupful sugar, two … Continue reading